Comments on: Rum: Coquito – Puerto Rican Holiday Drink

By: Ansh

Ansh — Sat, 24 Dec 2011 18:30:31 +0000

This sounds like a heady mixx… gonna try it

By: Staying Healthy During the Holidays | ittybitsofbalance

Staying Healthy During the Holidays | ittybitsofbalance — Sun, 20 Nov 2011 23:36:19 +0000

[...] Source [...]

By: Filipino Shrimp Green Bean Squash in Coconut Milk - Ginataang Sitaw Kalabasa | Fork Fingers Chopsticks

Thu, 24 Feb 2011 04:54:31 +0000

[...] we use coconut milk more often with spicy curries and soups and only occasionally in drinks like coquito and sweets like Vietnamese rice pudding (che dau [...]

By: Fork Fingers Chopsticks

Fork Fingers Chopsticks — Mon, 06 Dec 2010 05:37:33 +0000

Kirsten: I’m glad you enjoyed the coquito. As you said, it’s a lighter version of eggnog. I always have some in the fridge to offer guests during the holiday season.

By: My Kitchen in the Rockies

My Kitchen in the Rockies — Sat, 04 Dec 2010 22:44:26 +0000

Andrea, Thank you so much for letting me take home “the leftovers”. I love that drink and will definitely make it soon. It was great to see you today. I learned a lot. Enjoy the rest of your weekend and hope to see you soon again. Kirsten