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	<title>Fork Fingers Chopsticks &#187; holiday</title>
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	<description>Cooking and eating, one ingredient at a time</description>
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		<title>Black Beans:  Feijoada – Brazil’s National Dish</title>
		<link>http://forkfingerschopsticks.com/black-beans-feijoada-%e2%80%93-brazil%e2%80%99s-national-dish/</link>
		<comments>http://forkfingerschopsticks.com/black-beans-feijoada-%e2%80%93-brazil%e2%80%99s-national-dish/#comments</comments>
		<pubDate>Thu, 07 Jul 2011 04:02:49 +0000</pubDate>
		<dc:creator>Fork Fingers Chopsticks</dc:creator>
				<category><![CDATA[Bean]]></category>
		<category><![CDATA[Brazilian]]></category>
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		<category><![CDATA[Party]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Soup - Stew]]></category>
		<category><![CDATA[holiday]]></category>
		<category><![CDATA[black bean]]></category>
		<category><![CDATA[comfort food]]></category>
		<category><![CDATA[Emporio de Brazil]]></category>
		<category><![CDATA[feijoada]]></category>
		<category><![CDATA[history]]></category>
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		<guid isPermaLink="false">http://forkfingerschopsticks.com/?p=3444</guid>
		<description><![CDATA[I fell in love with feijoada at first bite.  Feijoada is known as Brazil’s national dish. Literally it means "big bean" stew. I’m not sure how it was officially declared the honor, but from all the Brazilians I’ve met, they’ve never disagreed.]]></description>
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		<slash:comments>10</slash:comments>
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		<title>Holiday:  Splendiferous Cinco de Mayo Eats</title>
		<link>http://forkfingerschopsticks.com/holiday-splendiferous-cinco-de-mayo-eats/</link>
		<comments>http://forkfingerschopsticks.com/holiday-splendiferous-cinco-de-mayo-eats/#comments</comments>
		<pubDate>Fri, 06 May 2011 00:32:03 +0000</pubDate>
		<dc:creator>Fork Fingers Chopsticks</dc:creator>
				<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Brunch]]></category>
		<category><![CDATA[Condiment]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Gluten-free]]></category>
		<category><![CDATA[Mexican]]></category>
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		<category><![CDATA[easy]]></category>
		<category><![CDATA[holiday]]></category>

		<guid isPermaLink="false">http://forkfingerschopsticks.com/?p=3342</guid>
		<description><![CDATA[Check out this short post about the history of Cinco de Mayo and the splendiferous Mexican eats on Fork Fingers Chopsticks - like mole poblano, tacos de verdolagas (purslane), palenquetas (pumpkin seed peanut brittle), salsa verde with avocado, and many more traditional and unusual Mexican dishes.]]></description>
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		<slash:comments>9</slash:comments>
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		<title>Mexican Christmas Punch &#8211; Ponche Navideno</title>
		<link>http://forkfingerschopsticks.com/mexican-christmas-punch-ponche-navideno/</link>
		<comments>http://forkfingerschopsticks.com/mexican-christmas-punch-ponche-navideno/#comments</comments>
		<pubDate>Sat, 25 Dec 2010 03:00:17 +0000</pubDate>
		<dc:creator>Fork Fingers Chopsticks</dc:creator>
				<category><![CDATA[Mexican]]></category>
		<category><![CDATA[Rum]]></category>
		<category><![CDATA[beverage]]></category>
		<category><![CDATA[holiday]]></category>
		<category><![CDATA[christmas]]></category>
		<category><![CDATA[Las Posadas]]></category>

		<guid isPermaLink="false">http://forkfingerschopsticks.com/?p=3089</guid>
		<description><![CDATA[I’ve had a lot of fun experimenting with holiday drinks the last two years – learning about different cultural libations. As you know, these special concoctions are as much a part of the holiday season as are Christmas trees, blinking lights, baked goodies and presents. Raising a glass also raises our spirits - especially when it has some booze in it. Mexican Christmas Punch, Ponche Navideno (or Ponche de Navidad), is a hot punch served with or without alcohol during the holiday season and most generally during Las Posadas]]></description>
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		<slash:comments>17</slash:comments>
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		<title>Holiday Drinks From The Tropics</title>
		<link>http://forkfingerschopsticks.com/holiday-drinks-from-the-tropics/</link>
		<comments>http://forkfingerschopsticks.com/holiday-drinks-from-the-tropics/#comments</comments>
		<pubDate>Tue, 21 Dec 2010 00:43:31 +0000</pubDate>
		<dc:creator>Fork Fingers Chopsticks</dc:creator>
				<category><![CDATA[beverage]]></category>
		<category><![CDATA[holiday]]></category>

		<guid isPermaLink="false">http://forkfingerschopsticks.com/?p=3062</guid>
		<description><![CDATA[The holidays are not just about gifts. To people who love food, the holidays are about eating and drinking! Boy, that sounded a little gluttonous. But, it's true, the holidays are about excess - treating yourself and loved ones. ]]></description>
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		<slash:comments>6</slash:comments>
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		<title>Ginger: Trinidadian Ginger Beer</title>
		<link>http://forkfingerschopsticks.com/ginger-trinidadian-ginger-beer/</link>
		<comments>http://forkfingerschopsticks.com/ginger-trinidadian-ginger-beer/#comments</comments>
		<pubDate>Fri, 17 Dec 2010 05:21:47 +0000</pubDate>
		<dc:creator>Fork Fingers Chopsticks</dc:creator>
				<category><![CDATA[Caribbean]]></category>
		<category><![CDATA[Ginger]]></category>
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		<category><![CDATA[holiday]]></category>
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		<category><![CDATA[Trinidad]]></category>

		<guid isPermaLink="false">http://forkfingerschopsticks.com/?p=3038</guid>
		<description><![CDATA[I haven’t found a local ginger beer that outshines the homemade versions made by Caribbean friends. These versions, for the most part, have a stronger ginger punch and are more complex in spice than the store-bought, fizzy varieties. This Trinidadian ginger beer is easy to make . . .]]></description>
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		<slash:comments>9</slash:comments>
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